Jul 14 2026
Restaurants›Chart House›Ny Strip 14 Oz. Recipe

Ny Strip 14 Oz. Recipe

Inspired by Chart House
Time45m
Serves2

3 potato garlic mashed

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Ingredients

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Steak

Garlic Mashed Potatoes

Method

Steak Preparation

  1. 1

    Prepare the Steak

    Remove the NY Strip steak from the refrigerator and let it sit at room temperature for about 30 minutes. Season both sides generously with salt and black pepper.

  2. 2

    Cook the Steak

    Heat a skillet or grill over medium-high heat and add olive oil. Once hot, add the steak and sear for about 4-5 minutes on each side for medium-rare, or until desired doneness is reached.

  3. 3

    Rest the Steak

    Remove the steak from the heat and let it rest for 5-10 minutes before slicing.

Garlic Mashed Potatoes Preparation

  1. 4

    Prepare the Potatoes

    Peel and cut the potatoes into chunks. Place them in a pot of salted water and add the garlic cloves.

  2. 5

    Cook the Potatoes

    Bring the water to a boil and cook the potatoes until tender, about 15-20 minutes.

  3. 6

    Mash the Potatoes

    Drain the potatoes and garlic, then return them to the pot. Add butter, milk, salt, and black pepper. Mash until smooth and creamy.

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