Jul 14 2026
RestaurantsCharlie Palmer Steak RenoPort Of Subs Recipe

Port Of Subs Recipe

Time20m
Serves4

Offering a variety of fresh subs and sandwiches.

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Ingredients

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Subs Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Ingredients

    Wash and slice the lettuce, tomato, and cucumber. Set aside.

  2. 2

    Prepare the Bread

    Slice the sub sandwich bread lengthwise without cutting all the way through.

  3. 3

    Layer the Ingredients

    Spread mayonnaise and mustard on both sides of the bread. Layer lettuce, tomato, cucumber, turkey, ham, and Swiss cheese inside the bread.

  4. 4

    Season the Sub

    Sprinkle salt and pepper on top to taste.

  5. 5

    Close and Serve

    Close the sandwich, cut in half if desired, and serve immediately.

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