Jul 14 2026
Restaurants›Charlie Gitto's On the Hill›Siciliano Recipe

Siciliano Recipe

Inspired by Charlie Gitto's On the Hill
Time25m
Serves4

Italian sausage, pepperoni, mushrooms and onions.

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Sausage

    In a large skillet, heat the olive oil over medium heat. Add the Italian sausage and cook until browned, breaking it into small pieces as it cooks.

  2. 2

    Sauté Vegetables

    Once the sausage is browned, add the chopped onions and minced garlic. Sauté for about 2-3 minutes until the onions become translucent.

  3. 3

    Add Mushrooms and Pepperoni

    Stir in the sliced mushrooms and pepperoni. Continue to cook for another 5 minutes until the mushrooms are tender.

  4. 4

    Season the Mixture

    Sprinkle in the Italian seasoning, salt, and black pepper. Mix well and let it cook for an additional 2 minutes.

  5. 5

    Add Cheese and Serve

    Remove from heat and sprinkle the shredded mozzarella cheese on top. Allow it to melt slightly before serving.

More from Charlie Gitto's On the Hill