Porch Swing Shandy is a crisp, refreshing lemonade shandy brewed for warm days and easy drinking. A light wheat ale provides a smooth, bready backbone, while bright lemon flavors and a touch of citrus sweetness deliver the taste of fresh-squeezed lemonade. Clean, balanced, and incredibly refreshing, it's the perfect beer for relaxing on the porch or soaking up the summer sun.

Porch Swing Shandy

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers.

Pound the chicken breasts to an even thickness. Season with salt and black pepper.

Prepare the Chicken

Dredge each chicken breast in flour, then dip in beaten eggs, and finally coat with breadcrumbs.

Bread the Chicken

In a large skillet, heat olive oil over medium heat. Cook the breaded chicken breasts for about 5-7 minutes on each side until golden brown and cooked through. Remove and set aside.

Cook the Chicken

In the same skillet, melt the butter, then add the white wine and lemon juice, scraping the bottom of the pan to release any browned bits. Bring to a simmer for 3-4 minutes.

Make the Sauce

Stir in the capers and chopped parsley into the sauce. Return the chicken to the skillet, spoon sauce over the top, and let simmer for another 2 minutes.

Finish with Capers and Parsley

Plate the chicken and drizzle remaining sauce on top. Garnish with additional parsley if desired.

Serve

Boneless chicken breasts

All-purpose flour

Eggs

Breadcrumbs

Salt

Black pepper

Olive oil

Unsalted butter

White wine

Fresh lemon juice

Capers

Fresh parsley

Lemonata

Meat-filled tortellini, mushrooms, peas, and prosciutto in a Parmesan cream sauce.

Tortellini Alla Panna

Breaded boneless breast of chicken, topped with jumbo lump crabmeat, finished with CG cheeses and lemon butter sauce.

Nunzio

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Seafood Pasta Suzanne

Six-layers, meat-filled flat noodles, with cheese, tomato, and cream sauce.

Lasagna

Chocolate Cake

Creme Brulee

Make Lemonata Recipe in just 30m. Breaded boneless breast of chicken, prepared in a white wine lemon butter sauce topped with capers.

Lemonata Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions