Nachos Recipe
Crispy tortilla chips topped with melted cheese, jalapeños, and sour cream.
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Ingredients
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Tortilla Chips
Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for melting the cheese.
- 2
Prepare the Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet, ensuring they are not overlapping.
Assembling the Nachos
- 3
Add Cheese
Sprinkle the shredded cheddar cheese evenly over the tortilla chips, covering them generously.
- 4
Add Jalapeños
Scatter the jalapeños over the cheese-topped tortilla chips to your desired spice level.
Baking
- 5
Bake the Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 6
Top with Sour Cream
Remove the nachos from the oven and drizzle sour cream over the top just before serving. Enjoy!