Bottled Recipe
Make Bottled Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavoring Ingredients
Preservation Ingredients
Method
Preparation of Base
- 1
- 2
Flavoring the Mixture
- 3
Add Mint and Ginger
Once the base has cooled, add the fresh mint leaves and grated ginger to the mixture. Stir well to ensure even distribution of flavors.
- 4
Incorporate Fruit
Add your choice of fresh fruit, like berries or citrus slices, to the mixture. Stir gently to combine.
Preservation Process
- 5
Add Preservation Ingredients
Stir in the citric acid and sodium benzoate to the mixture, ensuring they are fully incorporated.
- 6
Bottling
Using a funnel, carefully pour the mixture into clean, sterilized bottles. Seal tightly and store in the refrigerator.