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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape. Place the dough on a pizza stone or baking sheet.
- 2
Add Sauce
Spread the red pizza sauce evenly over the rolled-out dough, leaving a small border around the edges.
- 3
Prepare Garlic
Mince the garlic cloves and sauté them in olive oil over medium heat until fragrant, about 1-2 minutes.
- 4
Add Toppings
Spread the sautéed garlic evenly over the sauce. Then, add the mozzarella cheese on top.
- 5
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes or until the crust is golden brown and the cheese is bubbling.
- 6
Finish and Serve
Remove the pizza from the oven. Sprinkle with salt, crushed red pepper flakes, and fresh basil leaves to taste. Allow to cool slightly before slicing and serving.
