Imported Salmon Steak Recipe

Time45m

Serves2

A delicious salmon steak, seasoned and grilled to perfection.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Marinade
In a small bowl, mix together olive oil, lemon juice, garlic powder, salt, and black pepper.
2
Marinate the Salmon
Place the salmon steaks in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Salmon
Remove the salmon from the marinade and place it on the grill. Grill for about 5-6 minutes on each side, or until the salmon flakes easily with a fork.
5
Garnish and Serve
Remove the salmon from the grill, garnish with fresh dill if desired, and serve with your favorite sides.