Pub Salad Recipe
Tomato, blue cheese crumbles, croutons, mixed greens.
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Ingredients
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Salad Base
Toppings
Dressing
Method
Preparing the Salad
- 1
Wash the Greens
Rinse the mixed greens thoroughly under cold water to remove any dirt or grit. Drain well and place in a large salad bowl.
- 2
Prepare the Tomatoes
Slice the cherry tomatoes in half, then add them to the bowl with the mixed greens.
- 3
Add Toppings
Sprinkle the blue cheese crumbles and croutons over the top of the salad.
Making the Dressing
- 4
Combine Dressing Ingredients
In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, salt, and black pepper until well combined.
- 5
Dress the Salad
Drizzle the dressing over the salad just before serving and toss gently to combine all ingredients.