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Ingredients
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Cocktail Base
Garnish and Flavoring
Method
Preparation
- 1
Muddle the Mint Leaves
In a sturdy glass, add the fresh mint leaves. Using a muddler or the back of a spoon, gently press down on the mint leaves to release their oils but be careful not to tear them too much.
- 2
Add Lime Juice and Simple Syrup
Pour in the fresh lime juice and simple syrup over the muddled mint leaves. Stir gently to combine the flavors.
- 3
Incorporate the Rum
Add the white rum to the mixture and stir again to blend all the ingredients well.
- 4
Fill with Ice
Add ice cubes to the glass until it is nearly full.
- 5
- 6
Garnish and Serve
Garnish your mojito with a lime wedge and an additional mint sprig if desired. Serve immediately with a straw.