Green Tea Shots (6) Recipe

Time30m

Serves6

Make Green Tea Shots (6) Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Gather all your ingredients and ensure you have a shaker and shot glasses ready. Chill the whiskey, peach schnapps, and sour mix in the refrigerator beforehand for the best results.
2
Brew the Green Tea
In a small saucepan, bring 1 cup of water to a boil. Remove from heat and add 1-2 green tea bags. Steep for 3-5 minutes, then remove the bags and let the tea cool.
3
Mix the Ingredients
In a cocktail shaker, combine the chilled Jameson Irish Whiskey, Peach Schnapps, Sour Mix, and cooled Green Tea. Add a few ice cubes to the shaker, then secure the lid tightly.
4
Shake Well
Shake the cocktail shaker vigorously for about 15-20 seconds until the mixture is well combined and chilled.
5
Strain and Serve
Using a strainer, pour the mixture evenly into shot glasses. Garnish each shot with a lemon wedge on the rim.
6
Enjoy Responsibly
Serve immediately and enjoy your Green Tea Shots responsibly! Cheers!