Jul 14 2026
RestaurantsCattlemen’s Cut SteakhouseCow Pie Chips Recipe

Cow Pie Chips Recipe

Time40m
Serves4

Enjoy our unique cow pie chips as a side.

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Ingredients

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Cow Pie Chips Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Potatoes

    Wash and peel the potatoes. Slice them thinly (about 1/8 inch thick) using a mandoline or sharp knife.

  2. 2

    Season the Slices

    In a large bowl, combine the sliced potatoes, olive oil, salt, paprika, garlic powder, and black pepper. Toss until the potatoes are evenly coated.

  3. 3

    Bake the Chips

    Preheat your oven to 400°F (200°C). Spread the seasoned potato slices in a single layer on a baking sheet lined with parchment paper. Bake for 20-25 minutes or until golden brown and crispy, flipping halfway through.

  4. 4

    Add Cheese

    Remove the chips from the oven and immediately sprinkle with Parmesan cheese while they are still hot. Let them cool slightly before serving.

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