Espresso Martini Recipe
Stoli Vanilla, Van Gogh Espresso, espresso, brown sugar vanilla simple
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Ingredients
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Espresso Martini Ingredients
Method
Preparation Directions
- 1
Make the Brown Sugar Vanilla Simple Syrup
In a small saucepan, combine 1/2 cup water, 1/2 cup brown sugar, and 1/2 tsp vanilla extract. Heat gently, stirring until the sugar has dissolved. Let it cool before using.
- 2
Prepare the Cocktail
In a cocktail shaker, add the Stoli Vanilla Vodka, Van Gogh Espresso Vodka, freshly brewed espresso, 1 tsp of the brown sugar vanilla simple syrup, and ice cubes.
- 3
Shake and Strain
Shake the cocktail shaker vigorously for about 15-20 seconds. Strain the mixture into a chilled martini glass.
- 4
Garnish
Garnish with 3 coffee beans placed on the surface of the drink.
