Anchor's Away Recipe

Inspired by Catch 110

Time30m

Serves2

3/4 pound of Alaskan King crab, one cluster of Snow crab, one cluster of Dungeness crab

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Ingredients

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1
Prepare the Crabs
Begin by rinsing the Alaskan King crab, Snow crab, and Dungeness crab under cold running water to remove any debris or sand.
2
Boil the Crabs
In a large pot, bring water to a rolling boil. Add salt to taste. Carefully add the Alaskan King crab, Snow crab, and Dungeness crab clusters to the boiling water.
3
Cooking Time
Boil the crabs for about 8-10 minutes for the Alaskan King crab, and 5-7 minutes for the Snow and Dungeness crabs. Make sure to adjust the time based on the size of the crabs.
4
Drain and Cool
Once cooked, use tongs to remove the crabs from the pot and place them in a colander to drain. Allow them to cool for a few minutes before serving.
5
Serve
Serve the crabs warm with melted butter and lemon wedges for dipping.