Jarritos Tamarind Recipe
Make Jarritos Tamarind Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Prepare the Tamarind Extract
In a medium saucepan, combine the tamarind pulp and 4 cups of water. Bring to a boil over medium heat, stirring occasionally to dissolve the tamarind.
- 2
Strain the Mixture
Once boiling, reduce the heat and let it simmer for about 10 minutes. After simmering, strain the mixture through a fine mesh sieve into a bowl, pressing the pulp to extract as much liquid as possible. Discard the solids.
- 3
- 4
Cool the Mixture
Remove from heat and let the tamarind syrup cool to room temperature. Once cooled, stir in the lime juice.
- 5
Combine with Soda Water
In a large pitcher, combine the tamarind syrup with soda water. Adjust sweetness with additional sugar if desired.
- 6
Serve the Drink
Fill glasses with ice cubes and pour the tamarind drink over the ice. Stir gently and serve immediately.
