Jul 14 2026

Cognac Recipe

Time5m
Serves1

Remy Martin

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Ingredients

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Cognac Ingredients

Method

Preparation Directions

  1. 1

    Chill the Glass

    Begin by chilling a snifter glass by filling it with ice water. Let it sit for a few minutes.

  2. 2

    Prepare the Glass

    Empty the ice water from the chilled glass and add ice cubes to it.

  3. 3

    Pour the Cognac

    Measure 2 oz of Remy Martin Cognac and pour it over the ice cubes in the glass.

  4. 4

    Garnish

    Twist a piece of lemon peel over the drink to release its oils and then drop it into the glass as a garnish.

  5. 5

    Serve

    Serve immediately and enjoy your fine Cognac.

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