Jul 14 2026
Restaurants›Carolina Jax›Full Salad Platter Recipe

Full Salad Platter Recipe

Inspired by Carolina Jax
Time30m
Serves12

Enough Country Salad to feed up to 12. Comes with cheese, tomato, croutons and side bottles of our famous Cajun ranch.

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Lettuce

    Wash the romaine lettuce thoroughly under cold water. Pat dry with a clean towel or use a salad spinner. Chop into bite-sized pieces and place in a large salad bowl.

  2. 2

    Prepare the Vegetables

    Halve the cherry tomatoes and add them to the bowl with the lettuce. Peel and slice the cucumber into thin rounds and add to the bowl. Shred the carrots and add them as well. Dice the bell peppers and red onion, then add them to the salad.

  3. 3

    Add the Cheese

    Sprinkle the cheddar cheese and feta cheese over the top of the salad mixture.

  4. 4

    Top with Croutons

    Generously add croutons on top of the salad for a crunchy texture.

  5. 5

    Serve with Dressing

    Place the bottle of Cajun ranch dressing on the side for guests to dress their salads to their liking.

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