Jul 09 2026
Restaurants›Caribbean Breeze›The Ford Fairlane Recipe

The Ford Fairlane Recipe

Inspired by Caribbean Breeze
Time30m
Serves2

Two eggs, two pancakes, two sausages, two pieces of bacon, home fries, and toast

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Ingredients

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Eggs

Pancakes

Sausages

Bacon

Home Fries

Toast

Method

Eggs

  1. 1

    Prepare the Eggs

    In a small bowl, crack the two eggs and whisk them until well combined. You can add a pinch of salt and pepper for flavor.

  2. 2

    Cook the Eggs

    Heat a non-stick skillet over medium heat. Pour the whisked eggs into the skillet and cook for about 2-3 minutes, or until the edges start to set. Flip the eggs carefully and cook for an additional 1-2 minutes for over-easy, or longer for more cooked eggs.

Pancakes

  1. 3

    Mix Dry and Wet Ingredients

    In a large bowl, mix the flour, baking powder, and sugar together. In another bowl, combine the milk, the additional egg, melted butter, and vanilla extract.

  2. 4

    Combine Batter

    Add the wet mixture to the dry ingredients and stir until just combined. The batter may be slightly lumpy, which is okay.

  3. 5

    Cook Pancakes

    Heat a non-stick skillet or griddle over medium heat and lightly grease it with butter. Pour about 1/4 cup of batter onto the skillet for each pancake.

  4. 6

    Flip and Finish

    Cook until bubbles form on the surface (about 2-3 minutes), then flip and cook for an additional 1-2 minutes until golden brown.

Sausages

  1. 7

    Cook the Sausages

    In the same skillet used for the eggs, add the sausages over medium heat. Cook for about 5-7 minutes, turning occasionally until browned and cooked through.

Bacon

  1. 8

    Cook the Bacon

    In the same skillet, place the bacon slices and cook over medium heat until crispy, about 3-4 minutes per side. Remove and let drain on paper towels.

Home Fries

  1. 9

    Prepare Potatoes and Onion

    Peel and dice the potatoes into small cubes. Finely chop the onion.

  2. 10

    Cook Potatoes

    Heat the olive oil in a large skillet over medium heat. Add the potatoes and cook for about 10-15 minutes, stirring occasionally until they start to soften.

  3. 11

    Add Onion and Seasoning

    Add the chopped onion, salt, and pepper to the skillet. Continue cooking for another 5-7 minutes or until the potatoes are golden brown and crispy.

Toast

  1. 12

    Prepare Toast

    Toast the slices of bread until golden brown. Spread butter on top as soon as they come out of the toaster.

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