The Chevy Bel-air Recipe

Time30m

Serves1

Two eggs, homefries, and toast with choice of protein

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Ingredients

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1
Prepare Potatoes
Wash and dice the potatoes into small cubes.
2
Cook Potatoes
In a skillet, heat a tablespoon of butter over medium heat. Add the diced potatoes and season with salt and pepper. Cook for about 10-15 minutes, stirring occasionally, until golden brown and tender.

3
Crack Eggs
Crack the eggs into a bowl and whisk them lightly with a pinch of salt and pepper.
4
Cook Eggs
In a separate skillet, heat a small amount of butter over medium heat. Pour in the eggs and cook, stirring gently until they are just set but still creamy, about 3-5 minutes.

5
Cook Your Protein Choice
Select your choice of protein (bacon, sausage, or ham) and cook it according to your preference in another skillet over medium heat until fully cooked.

6
Toast Bread
While the eggs and protein are cooking, toast the slices of bread in a toaster or on a skillet until golden brown.

7
Assemble the Dish
On a plate, arrange the homefries, scrambled eggs, and your choice of protein. Serve with the toasted bread on the side.