Chicken Caesar Wrap Recipe
Grilled chicken breast, romaine lettuce, Caesar dressing, and Parmesan cheese in a wrap
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Grill the Chicken
Preheat your grill to medium-high heat. Season the chicken breasts with salt and pepper. Grill the chicken for about 6-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F (75°C). Remove from the grill and let it rest for 5 minutes before slicing.
- 2
Prepare the Lettuce
While the chicken is grilling, wash and dry the romaine lettuce thoroughly. Chop it into bite-sized pieces.
- 3
Mix the Salad
In a large bowl, combine the sliced grilled chicken, chopped romaine lettuce, Caesar dressing, and Parmesan cheese. Toss everything together until well combined.
Assembling the Wrap
- 4
Prepare the Wraps
Lay out one wrap on a clean, flat surface. Spoon a generous amount of the chicken Caesar mixture onto the center of the wrap.
- 5
Wrap It Up
Fold the sides of the wrap inward and then roll from the bottom up, securing the filling inside. Repeat this process with the remaining wraps.
Serving
- 6
Cut and Serve
Slice each wrap in half diagonally and serve immediately. Enjoy your Chicken Caesar Wrap!