Jun 08 2026
RestaurantsCardero's RestaurantMediterranean Salad Recipe

Mediterranean Salad Recipe

Time25m
Serves4

bell peppers, tomatoes, cucumbers, olives, onions, goat feta.

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Chop the bell peppers, cherry tomatoes, cucumbers, and red onion into bite-sized pieces.

  2. 2

    Combine Ingredients

    In a large mixing bowl, combine the chopped bell peppers, cherry tomatoes, cucumbers, red onion, and Kalamata olives.

  3. 3

    Make the Dressing

    In a small bowl, whisk together olive oil, red wine vinegar, salt, and black pepper.

  4. 4

    Toss the Salad

    Pour the dressing over the salad and toss gently to combine. Crumble the goat feta cheese on top and sprinkle with chopped parsley.

  5. 5

    Serve

    Chill for about 15 minutes before serving to allow flavors to meld. Serve cold.

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