Forno Roasted Potatoes Recipe
fingerling & nugget potatoes, rosemary.
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Ingredients
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Forno Roasted Potatoes
Method
Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C).
- 2
- 3
Season the Potatoes
In a large mixing bowl, combine the potatoes, olive oil, minced garlic, salt, black pepper, and chopped fresh rosemary. Toss until the potatoes are well coated.
- 4
Roast the Potatoes
Spread the seasoned potatoes out in a single layer on a baking sheet. Roast in the preheated oven for 25-30 minutes, or until the potatoes are golden brown and crispy, flipping halfway through.
- 5
Serve
Once roasted, remove from the oven and let cool for a few minutes before serving. Enjoy your Forno Roasted Potatoes warm!
