Jun 08 2026
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
Prepare the Dressing
In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, minced garlic, salt, and black pepper until emulsified.
- 2
Prepare the Salad
In a large bowl, tear the romaine lettuce into bite-sized pieces. Add the croutons, capers, and half of the grated Parmesan cheese.
- 3
Combine
Drizzle the dressing over the salad and toss gently to combine. Adjust seasoning with additional salt and black pepper if needed.
- 4
Serve
Top with the remaining Parmesan cheese and serve immediately.
