Snapple Recipe
Make Snapple Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Brew the Tea
In a large pot, bring 4 cups of water to a boil. Once boiling, remove from heat and add 4 black tea bags. Let steep for about 10-15 minutes, depending on your desired strength.
- 2
Sweeten the Tea
After the tea has steeped, remove the tea bags. While the tea is still warm, stir in 1 cup of sugar until fully dissolved.
- 3
Add Lemon Juice
Once the sugar has dissolved, add 1 cup of fresh lemon juice to the tea mixture and stir well.
- 4
Cool the Tea
Allow the sweetened lemon tea to cool to room temperature. Then, refrigerate it for at least 1 hour until chilled.
- 5
Serve the Drink
To serve, fill glasses with ice cubes and pour the chilled lemon tea over the ice. Garnish with lemon slices and fresh mint leaves as desired.