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Ingredients
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Lamb Chops
Method
Preparation and Grilling
- 1
- 2
Coat the Lamb Chops
Add the lamb chops to the marinade and coat them evenly. Cover the bowl with plastic wrap and let it marinate in the refrigerator for at least 1 hour, or up to overnight for more flavor.
- 3
Preheat the Grill
Preheat your grill to medium-high heat, about 400°F (200°C).
- 4
Grill the Lamb Chops
Remove the lamb chops from the marinade and discard the remaining marinade. Place the chops on the grill and cook for about 4-5 minutes on each side for medium-rare, or longer for desired doneness.
- 5
Rest and Serve
Once cooked, remove the lamb chops from the grill and let them rest for 5 minutes before serving. This allows the juices to redistribute.