Italian Espresso Martini Recipe
Make Italian Espresso Martini Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cocktail Ingredients
Method
Cocktail Preparation
- 1
Brew Espresso
Brew one cup of fresh espresso using your preferred method. Allow it to cool slightly before using it in the cocktail.
- 2
Prepare Cocktail Shaker
In a cocktail shaker, add one cup of ice cubes to chill the mixture.
- 3
Combine Ingredients
Pour the freshly brewed espresso, vodka, coffee liqueur, and simple syrup into the cocktail shaker over the ice.
- 4
Shake the Mixture
Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled and frothy.
- 5
Strain and Serve
Strain the cocktail mixture into a chilled martini glass.
- 6
Garnish
Garnish the cocktail with three coffee beans placed on the surface of the drink for an elegant touch.