Fish Recipe
Savor the delicate flavors of our freshly caught fish, expertly grilled and served with a zesty citrus sauce that enhances its natural essence.
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Ingredients
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Fish Ingredients
Method
Cooking Directions
- 1
Prepare the Marinade
In a small bowl, combine olive oil, lemon juice, minced garlic, salt, and black pepper. Mix well to create a marinade.
- 2
Marinate the Fish
Place the fish fillets in a shallow dish and pour the marinade over them. Let the fish marinate for at least 15 minutes, or up to 1 hour in the refrigerator.
- 3
- 4
Garnish and Serve
Remove the fish from the heat and sprinkle with chopped fresh parsley. Serve with lemon wedges on the side.
