Jul 14 2026
Restaurants›Camille's›Veal Rib Chop Recipe

Veal Rib Chop Recipe

Inspired by Camille's
Time45m
Serves1

16 ounce

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a small bowl, mix together olive oil, minced garlic, fresh rosemary, salt, black pepper, and lemon juice.

  2. 2

    Marinate the Veal

    Rub the marinade all over the veal rib chop and let it marinate for at least 30 minutes (or up to 2 hours in the refrigerator).

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Veal

    Place the marinated veal rib chop on the grill and cook for about 5-7 minutes on each side for medium-rare, or until it reaches your desired doneness.

  5. 5

    Rest and Serve

    Remove the chop from the grill, cover it with foil, and let it rest for 5 minutes before slicing and serving.

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