Jul 14 2026
Restaurants›Camille's›Arugula Recipe

Arugula Recipe

Inspired by Camille's
Time20m
Serves2

Cannelini spread, arugula, tomato, fresh mozzarella, red onion and balsamic

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Ingredients

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Main Ingredients

Method

Preparation Steps

  1. 1

    Make the Cannelini Spread

    In a food processor, combine the cannelini beans, olive oil, garlic, lemon juice, salt, and black pepper. Blend until smooth. Adjust seasoning to taste.

  2. 2

    Prepare the Vegetables

    Wash and dry the arugula. Slice the tomato into thin rounds. Tear the fresh mozzarella into pieces. Thinly slice the red onion.

  3. 3

    Assemble the Dish

    Spread a generous amount of the cannelini spread on a serving plate. Top with arugula, tomato slices, pieces of mozzarella, and red onion. Drizzle with balsamic vinegar before serving.

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