Guacamole Recipe

Time15m

Serves4

Made fresh daily with ripe avocados

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Ingredients

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1
Prepare the Avocados
Cut the ripe avocados in half, remove the pit, and scoop the flesh into a mixing bowl.
2
Mash the Avocados
Using a fork or a potato masher, mash the avocado to your desired level of smoothness.
3
Add Remaining Ingredients
Add lime juice, finely chopped red onion, diced tomato, chopped cilantro, and minced jalapeño (if using) to the bowl.
4
Mix Together
Gently mix all the ingredients together until well combined. Season with salt to taste.
5
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips or as a topping for your favorite dishes.