Breakfast Burrito Recipe

Time20m

Serves4

Scrambled eggs, cheese, and your choice of meat wrapped in a flour tortilla.

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Ingredients

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1
Prepare the Filling
In a bowl, whisk together eggs, milk, salt, and pepper until well combined.
2
Cook the Eggs
In a skillet, heat olive oil or butter over medium heat. Add the egg mixture and scramble until cooked through, about 5 minutes. Stir in the cooked bacon or sausage and cheddar cheese until melted.
3
Assemble the Burritos
Lay a tortilla flat, scoop a portion of the egg mixture onto the center, and fold the sides over the filling. Then roll from the bottom up to enclose the filling.
4
Serve
Serve warm with salsa on the side, if desired.