Banana Tres Leches Recipe

Time2h

Serves12

Classic tres leches topped with Southern-style banana pudding on top

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Ingredients

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1
Prepare the Pudding
In a large bowl, whisk together the vanilla pudding mix and whole milk until smooth. Let it sit for about 5 minutes to thicken.
2
Fold in the sweetened condensed milk and heavy cream until well combined.
3
In a serving dish, layer the pudding mixture, sliced bananas, and vanilla wafers, repeating the layers as desired.
4
Chill in the refrigerator for at least 1 hour before serving.