Name: Callaghan's Irish Social Clubs Reuben Recipe
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: American
Ingredients: 4 slices Rye bread; 8 oz Corned beef; 4 slices Swiss cheese; 1 cup Sauerkraut; 4 tbs Russian or Thousand Island dressing; 2 tbs Butter

Influenced by lager styles from Japan, Germany and the American prohibition. This light bodied, golden lager is our original brew, and a national award winning beer in 2023. It has a malt forward backbone that is accentuated by a crisp, dry finish.

Bossman Lager

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Indulge in our classic Reuben sandwich, featuring perfectly grilled rye bread stuffed with tender corned beef, tangy sauerkraut, and creamy Swiss cheese. Topped off with a luscious smear of house-made Thousand Island dressing, this hearty delight promises a satisfying crunch with every bite. Perfectly paired with a side of crispy fries or a tangy pickle, it's a timeless favorite that will leave you craving more!

Gather all the ingredients and ensure that the corned beef is sliced and the sauerkraut is well drained.

Prepare the Ingredients

On two slices of rye bread, spread 2 tablespoons of dressing on each slice. Layer with corned beef, Swiss cheese, and sauerkraut. Top with the remaining slices of rye bread.

Assemble the Sandwich

Spread 1 tablespoon of butter on the outer side of each sandwich.

Butter the Bread

Heat a skillet over medium heat. Place the sandwiches in the skillet, buttered side down. Grill for about 4-5 minutes until golden brown.

Grill the Sandwich

Carefully flip the sandwiches and add the remaining butter on the other side. Grill for another 4-5 minutes until the cheese melts and the bread is golden brown.

Flip and Cook

Remove from the skillet, slice in half, and serve hot with extra dressing on the side if desired.

Serve

Rye bread

Corned beef

Swiss cheese

Sauerkraut

Russian or Thousand Island dressing

Butter

Reuben

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Charleston Street Breakfast

Choose four of the following: peppers, onions, mushrooms, tomatoes, ham, sausage

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Savor our succulent Chicken Sandwich, available grilled to perfection or boldly blackened for a spicy kick. Each tender chicken breast is nestled between a toasted bun, complemented by fresh lettuce, ripe tomatoes, and a zesty sauce that brings it all together. Perfect for a hearty lunch or dinner, this sandwich promises a burst of flavor in every bite!

Chicken Sandwich (grilled or blackened)

Savor the classic delight of our BLT, featuring crispy bacon, fresh lettuce, and ripe tomatoes layered between toasted artisan bread. Each bite offers a perfect balance of savory and fresh, making it an irresistible choice for any meal. Enjoy it with a side of our house-made chips for the ultimate comfort food experience.

Make Reuben Recipe in just 20m. Indulge in our classic Reuben sandwich, featuring perfectly grilled rye bread stuffed with tender corned beef, tangy sauerkraut, and creamy Swiss cheese. Topped off with a luscious smear of house-made Thousand Island dressing, this hearty delight promises a satisfying crunch with every bite. Perfectly paired with a side of crispy fries or a tangy pickle, it's a timeless favorite that will leave you craving more!

Reuben Recipe

Ingredients

Reuben Sandwich Ingredients

Method

Cooking Instructions