Blt Recipe
Savor the classic delight of our BLT, featuring crispy bacon, fresh lettuce, and ripe tomatoes layered between toasted artisan bread. Each bite offers a perfect balance of savory and fresh, making it an irresistible choice for any meal. Enjoy it with a side of our house-made chips for the ultimate comfort food experience.
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Ingredients
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Main Ingredients
Method
Preparation Instructions
- 1
Cook the Bacon
In a skillet over medium heat, cook the bacon slices until crispy, about 5-7 minutes. Remove and place on paper towels to drain excess grease.
- 2
Prepare the Tomato
While the bacon is cooking, wash the tomato and slice it into thin rounds.
- 3
Toast the Bread
Toast the slices of bread until golden brown.
- 4
Assemble the Sandwich
Spread mayonnaise on one side of each slice of toasted bread. On two slices, layer the lettuce, bacon, and tomato slices. Season with salt and pepper to taste. Top with the remaining slices of bread, mayonnaise side down.
- 5
Serve
Cut the sandwiches in half diagonally and serve immediately.