Jul 14 2026
Restaurants›Callaghan's Irish Social Club›Ham & Cheese Omelet Recipe

Ham & Cheese Omelet Recipe

Time15m
Serves1

Indulge in our fluffy Ham & Cheese Omelet, crafted with farm-fresh eggs and generously filled with savory diced ham and melted cheese. Each bite offers a perfect balance of rich flavors and comforting textures, making it the ultimate breakfast delight. Served with a side of crispy golden hash browns and a sprinkle of fresh herbs, this omelet is sure to start your day off right!

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Ingredients

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Omelet Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Egg Mixture

    In a bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

  2. 2

    Heat the Pan

    In a non-stick skillet, melt the butter over medium heat until it starts to bubble.

  3. 3

    Cook the Eggs

    Pour the egg mixture into the skillet. Let it cook undisturbed for about 2-3 minutes until the edges start to set.

  4. 4

    Add Ham and Cheese

    Sprinkle the diced ham and shredded cheddar cheese evenly over one half of the omelet.

  5. 5

    Fold the Omelet

    Using a spatula, carefully fold the other half of the omelet over the ham and cheese. Cook for an additional 1-2 minutes until the cheese melts and the omelet is cooked through.

  6. 6

    Serve

    Slide the omelet onto a plate and serve warm. Enjoy your Ham & Cheese Omelet!

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