Jul 14 2026
Restaurants›Callaghan's Irish Social Club›Cheeseburger Recipe

Cheeseburger Recipe

Time30m
Serves2

Indulge in our classic cheeseburger, featuring a juicy, perfectly grilled beef patty topped with melted, creamy cheddar cheese. Nestled in a soft, toasted bun and garnished with crisp lettuce, ripe tomatoes, tangy pickles, and our signature sauce, this mouthwatering delight is a timeless favorite that promises to satisfy your cravings with every bite.

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Ingredients

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Cheeseburger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Patties

    In a mixing bowl, combine ground beef with salt and black pepper. Shape the mixture into two equal patties.

  2. 2

    Cook the Patties

    Preheat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  3. 3

    Add Cheese

    During the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.

  4. 4

    Prepare the Buns

    Toast the burger buns lightly on the grill or skillet until golden brown.

  5. 5

    Assemble the Cheeseburger

    On the bottom half of each bun, layer lettuce, a cooked patty with melted cheese, tomato slices, onions, and pickles. Add ketchup and mustard to taste. Top with the other half of the bun.

  6. 6

    Serve

    Serve immediately with your favorite sides.

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