Sandwich Platter Buffet Recipe
Make Sandwich Platter Buffet Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Bread
Meats
Cheeses
Vegetables
Condiments
Method
Preparation
- 1
Gather all the ingredients listed above and place them on a clean surface for easy access.
- 2
Wash the lettuce, tomatoes, cucumbers, and red onion thoroughly under cold water.
- 3
Slice the tomatoes and cucumbers into thin rounds. Thinly slice the red onion.
- 4
Prepare the condiments by placing mayonnaise, mustard, ketchup, and pickles in small bowls.
Assembling the Sandwiches
- 5
Sandwich Assembly
Take a slice of your choice of bread and layer with the following ingredients:
- 6
- 7
Spread a thin layer of your chosen condiment on the top slice of bread before closing the sandwich.
- 8
Repeat this process for the remaining slices of bread and ingredients until all sandwiches are made.
Serving
- 9
Once all sandwiches are assembled, cut them into halves or quarters for easy serving.
- 10
Arrange the sandwiches on a large platter, alternating types for visual appeal.
- 11
Garnish the platter with extra vegetables or pickles on the side.
- 12
Serve immediately or cover with plastic wrap and refrigerate until ready to serve.
