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Ingredients
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Dry Ingredients
Wet Ingredients
Flavor Add-Ins
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a 9x5 inch loaf pan.
- 2
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, and salt until well combined.
- 3
- 4
Combine Mixtures
Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Be careful not to overmix.
- 5
Add Flavor Add-Ins
Fold in your choice of flavor add-ins like mashed banana, nuts, chocolate chips, or blueberries.
Baking
- 6
Pour and Bake
Pour the batter into the prepared loaf pan and smooth the top with a spatula.
- 7
Bake
Bake in the preheated oven for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
- 8
Cool
Once baked, remove from the oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
