Iced Coffee Recipe
Make Iced Coffee Recipe in just 24h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Iced Coffee Preparation
Method
Coffee Brewing
- 1
Brew the Coffee
In a large bowl or pitcher, combine coarsely ground coffee with water. Stir to ensure all grounds are saturated.
- 2
Steep the Coffee
Cover the bowl or pitcher and let the coffee steep at room temperature for 12-24 hours, depending on your desired strength.
- 3
Strain the Coffee
After steeping, strain the coffee through a fine-mesh sieve or coffee filter into another bowl or pitcher to remove the coffee grounds.
Iced Coffee Assembly
- 4
Prepare Ice
Fill a glass with ice cubes, about halfway full.
- 5
Combine Ingredients
Pour the brewed coffee over the ice in the glass, filling it to about two-thirds full.
- 6
Add Milk
If desired, add milk to the coffee. Stir to combine.
- 7
Sweeten to Taste
Add sugar or sweetener to taste, and stir until dissolved.
- 8
Flavor (optional)
If desired, add vanilla extract for extra flavor and stir well.
