Jul 13 2026
RestaurantsCafé PatachouHot Chocolate Recipe

Hot Chocolate Recipe

Inspired by Café Patachou
Time20m
Serves2

Topped with whipped cream

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Ingredients

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Hot Chocolate Base

Whipped Cream Topping

Method

Preparing Hot Chocolate

  1. 1

    Combine Ingredients

    In a medium saucepan, combine the milk, cocoa powder, sugar, vanilla extract, and salt.

  2. 2

    Heat Mixture

    Place the saucepan over medium heat and whisk the mixture continuously until the cocoa powder and sugar are completely dissolved and the mixture is hot, but not boiling.

  3. 3

    Serve Hot Chocolate

    Once heated, pour the hot chocolate into mugs.

Making Whipped Cream

  1. 4

    Whip the Cream

    In a mixing bowl, pour the heavy cream. Using a hand mixer or a whisk, whip the cream until it begins to thicken.

  2. 5

    Add Sugar and Vanilla

    Add the powdered sugar and vanilla extract to the whipped cream, then continue to whip until soft peaks form.

  3. 6

    Top Hot Chocolate

    Spoon the whipped cream over the hot chocolate in each mug.

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