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Ingredients
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Sandwich Ingredients
Soup Ingredients
Method
Sandwich Preparation
- 1
Prepare the Ingredients
Gather all sandwich ingredients: sourdough bread, turkey breast, Swiss cheese, lettuce, tomato, mayonnaise, salt, and pepper.
- 2
Assemble the Sandwich
Spread mayonnaise on one slice of sourdough bread. Layer turkey breast, Swiss cheese, lettuce, and tomato slices on top. Sprinkle with salt and pepper to taste. Top with the second slice of bread.
- 3
Slice the Sandwich
Cut the sandwich in half diagonally and arrange it on a plate.
Soup Preparation
- 4
- 5
Cook the Soup
In a pot, heat the vegetable broth over medium heat. Add the diced carrots, celery, onion, and minced garlic. Bring to a simmer.
- 6
Season the Soup
Add dried thyme, salt, and pepper to the soup. Stir well and let it simmer for 15 minutes, until the vegetables are tender.
- 7
Serve the Soup
Ladle the soup into a cup and serve alongside the half sandwich.
