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Ingredients
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Coffee Options
Water
Milk and Cream Choices
Flavor Syrups
Toppings
Method
Coffee Preparation
- 1
Brew the Coffee
Use the freshly ground coffee, espresso beans, or decaffeinated coffee. Add 1 cup of freshly ground coffee or 0.5 cups of espresso beans to the coffee maker. For decaf, use the same amount.
- 2
Add Water
Pour 8 cups of filtered water into the coffee maker. Ensure it is filled to the maximum line.
- 3
Start Brewing
Turn on the coffee maker and let it brew until complete. This should take about 10-15 minutes.
Serving Station Setup
- 4
- 5
Set Up Flavor Syrups
Pour 0.5 cups each of vanilla, hazelnut, and caramel syrups into small bowls or dispensers for easy access.
- 6
