Brown Sugar Cinnamon Latte Recipe
Espresso, choice of steamed milk, brown sugar, cinnamon
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Ingredients
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Espresso
Milk
Sweeteners and Spices
Method
Espresso Preparation
- 1
Brew the Espresso
Using an espresso machine, brew 1 shot of espresso and pour it into your favorite coffee mug.
Milk Steaming
- 2
Steam the Milk
In a separate container, steam 1 cup of milk of your choice (whole, almond, oat, etc.) until it reaches a creamy texture, ideally around 150°F (65°C).
Combining Ingredients
- 3
Mix the Ingredients
Add 1 tablespoon of brown sugar to the brewed espresso and stir until it is fully dissolved.
- 4
Add Cinnamon
Sprinkle 1 teaspoon of ground cinnamon into the espresso and mix well.
- 5
Combine with Steamed Milk
Pour the steamed milk into the espresso mixture, holding back the foam with a spoon if desired, to create a layered effect.
Serving
- 6
Serve and Enjoy
Top with a sprinkle of additional cinnamon if desired, and serve hot.
