1/2 Turkey Club Recipe

Time20m

Serves1

Roasted Turkey, bacon, avocado, tomato herbed cream cheese, lettuce, mayo. Served with chips.

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Ingredients

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1
Prepare the Ingredients
Gather all ingredients needed to assemble the sandwich. Ensure the roasted turkey is sliced, the bacon is cooked and crispy, and the avocado is ripe.
2
Spread Herbed Cream Cheese
Take one slice of bread and spread 1 tablespoon of herbed cream cheese evenly over it.
3
Layer Turkey and Bacon
On top of the cream cheese, layer the roasted turkey slices followed by the crispy bacon slices.
4
Add Avocado and Tomato
Slice the avocado and tomato. Layer the avocado slices over the bacon, followed by the tomato slices.
5
Finish with Lettuce and Mayo
Place the lettuce leaves on top of the tomato. In a small bowl, mix the mayonnaise with a pinch of salt and pepper, then spread it on the second slice of bread. Top the sandwich with this slice, mayo side down.
6
Cut and Serve
Cut the sandwich in half diagonally to create two halves. Serve immediately with a side of potato chips.