Grain Chaud Recipe

Time20m

Serves2

Oatmeal topped with crème brûlée, bananas, strawberries, apples & walnuts

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Ingredients

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1
Cook Oatmeal
In a saucepan, combine rolled oats, water or milk, and a pinch of salt. Bring to a boil over medium heat, then reduce to low and simmer for about 5 minutes, stirring occasionally, until thickened.
2
Prepare Toppings
While the oatmeal is cooking, prepare the toppings. Slice the banana and strawberries, dice the apple, and chop the walnuts.
3
Assemble the Dish
Once the oatmeal is cooked, transfer it to a serving bowl. Top with sliced bananas, strawberries, diced apples, chopped walnuts, and a generous scoop of crème brûlée.
4
Serve
Serve warm and enjoy your delicious Grain Chaud!