Jul 14 2026
Restaurants›Cafe Bella›Pasta Fierenze Recipe

Pasta Fierenze Recipe

Inspired by Cafe Bella
Time30m
Serves4

Shrimp, tri colored bell peppers & onions tossed with linguine in white wine pesto sauce

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Ingredients

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Pasta

Shrimp and Vegetables

Sauce

Method

Cooking Pasta

  1. 1

    Boil Linguine

    In a large pot, bring water to a boil. Add 1 tsp of salt and then add the linguine. Cook according to package instructions until al dente, usually about 8-10 minutes.

  2. 2

    Drain Pasta

    Once the linguine is cooked, drain the pasta in a colander and set aside.

Preparing Shrimp and Vegetables

  1. 3

    Sauté Vegetables

    In a large skillet, heat 2 tbs of olive oil over medium heat. Add the sliced onions and tri-colored bell peppers. Sauté for about 5 minutes until they are soft and slightly caramelized.

  2. 4

    Cook Shrimp

    Add the peeled and deveined shrimp to the skillet and cook for 3-5 minutes, or until the shrimp turn pink and are cooked through.

Making the Sauce

  1. 5

    Add White Wine

    Pour 1 cup of white wine into the skillet with the shrimp and vegetables. Bring to a simmer and let it reduce for about 2-3 minutes.

  2. 6

    Stir in Pesto

    Add 1 cup of pesto sauce to the skillet and stir until well combined. Allow it to heat through for an additional 2 minutes.

  3. 7

    Combine with Pasta

    Add the drained linguine to the skillet. Toss everything together to ensure the pasta is well coated in the sauce.

  4. 8

    Finish with Cheese and Pepper

    Sprinkle 0.5 cups of grated Parmesan cheese and 0.5 tsp of black pepper over the pasta. Toss again to combine and serve immediately.

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