Strawberry Lemon Curd Recipe
A delightful blend of tangy lemon curd and fresh strawberries, creating a refreshing and vibrant treat that's perfect for any dessert lover.
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the strawberries
In a blender or food processor, puree the fresh strawberries until smooth. Set aside.
- 2
Combine ingredients
In a medium saucepan, combine the strawberry puree, sugar, lemon juice, lemon zest, and eggs. Whisk until smooth.
- 3
Cook the mixture
Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and coats the back of a spoon, about 10-15 minutes.
- 4
Add butter
Remove the saucepan from heat and stir in the unsalted butter, one tablespoon at a time, until completely melted and incorporated.
- 5