Jul 17 2026
RestaurantsCafé CapriccioMojito Recipe

Mojito Recipe

Inspired by Café Capriccio
Time10m
Serves1

Make Mojito Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Mojito Ingredients

Method

Preparation Steps

  1. 1

    Muddle the Mint and Lime

    In a sturdy glass, add the fresh mint leaves and granulated sugar. Cut the lime into wedges and add them to the glass. Use a muddler or the back of a spoon to gently press down on the mint and lime to release the juices and oils.

  2. 2

    Add Rum

    Pour in the white rum over the muddled mixture.

  3. 3

    Mix

    Stir the mixture well to combine all the ingredients.

  4. 4

    Add Ice

    Fill the glass with ice cubes to about three-quarters full.

  5. 5

    Top with Club Soda

    Pour club soda over the ice until the glass is full. Stir gently to combine.

  6. 6

    Garnish and Serve

    Garnish with a sprig of mint and a lime wedge if desired. Serve with a straw and enjoy your refreshing mojito!

More from Café Capriccio