Vignobles Gueissard Recipe
Recipe information
Make Vignobles Gueissard in just 20m. Provence, FR
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
Grams (g)
Kilograms (kg)
Milligrams (mg)
Ounces (oz)
Pounds (lb)
Milliliters (ml)
Liters (l)
Teaspoons (tsp)
Tablespoons (tbsp)
Cups
Fluid Ounces (fl oz)
Pints
Quarts
Gallons
Vignobles Gueissard Ingredients
Preparation
Instructions for Vignobles Gueissard
1. Prepare the dressing
In a small bowl, whisk together the olive oil, minced garlic, balsamic vinegar, salt, and black pepper. Set aside.
2. Mix the salad
In a large mixing bowl, combine the halved cherry tomatoes and chopped basil leaves.
3. Combine and serve
Pour the dressing over the salad mixture and toss gently to combine. Top with crumbled feta cheese before serving.
Local Coupons
No local coupons found for this recipe's ingredients.