Nachos Recipe
Tortilla chips topped with cheese, jalapeños, and served with salsa.
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Ingredients
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Tortilla Chips
Cheese Topping
Toppings
Salsa
Method
Prepare Tortilla Chips
- 1
Preheat your oven to 180°C (350°F). Spread the tortilla chips evenly on a baking sheet.
Add Cheese
- 2
Sprinkle the shredded cheddar and mozzarella cheese evenly over the tortilla chips.
Add Jalapeños
- 3
Distribute the sliced jalapeños on top of the cheese-covered tortilla chips, spreading them out for even coverage.
Bake
- 4
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serve
- 5
Once baked, remove the nachos from the oven and let them cool slightly. Serve hot with salsa on the side.